జటామాంసి
జటామాంసి

జటామాంసి

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సాధారణ ధర
Rs. 295.00
సాధారణ ధర
అమ్మకపు ధర
Rs. 295.00
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బరువు: 100 గ్రాములు
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How to Consume
Simmer dried Shigru leaves gently in water for 5–10 minutes.
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    బరువు: 100 గ్రాములు

    Product Description

    The Sacred Tree of Circulation & Cleansing Vitality

    Leaf / Bark / Seed / Pod | Traditionally Harvested & Naturally Dried
    Moringa oleifera | Moringaceae
    शिग्रु • Shigru • Moringa • Drumstick Tree

    Attribute Details

    Sanskrit Name

    शिग्रु (Shigru)

    Botanical Name

    Moringa oleifera

    Plant Family

    Moringaceae

    Part Used

    Leaf, Bark, Seed & Pod — Dried

    Ayurvedic Category

    कफहर (Kaphahara) • वातहरदीपनीय (Deepaniya) • शोथहर

    Taste (Rasa)

    Katu (Pungent) • Tikta (Bitter)

    Quality (Guna)

    Laghu (Light) • Tikshna (Sharp) • Ruksha (Dry)

    Potency (Virya)

    Ushna (Hot)

    Post-Digestive Effect

    Katu (Pungent)

    Dosha Action

    Kapha-Vata Shamaka

    Origin

    Tropical Regions of Bharat — Traditionally Cultivated

    Shelf Life

    24 months from date of processing


    The Herb

    Among Ayurveda’s most dynamic and versatile trees for cleansing, circulation, and energetic movement, Shigru occupies a place of exceptional importance.

    Known globally today as Moringa, Shigru has been revered in classical Ayurveda for centuries as a powerful herb capable of reducing stagnation, awakening metabolism, and restoring movement where heaviness and obstruction had accumulated.

    Ancient Ayurvedic physicians especially valued Shigru wherever Kapha created sluggishness, congestion, heaviness, and accumulated Ama within the channels.

    Where Vata introduced stiffness and restricted movement, and where coldness weakened digestive and circulatory vitality, Shigru was traditionally used to restore warmth, penetration, and active balance.

    Its sharp and heating nature made it especially respected in digestive traditions, movement-supportive wellness formulations, and cleansing regimens associated with restoring lightness and flow.

    Yet Ayurveda also recognised Shigru as deeply nourishing in its own way — rich in vitality, green potency, and natural strengthening intelligence.

    Every part of the Shigru tree — leaves, bark, seeds, and pods — became integrated into Ayurvedic living traditions across Bharat.

    ASLI AYURVEDA offers Shigru in its most authentic form — carefully harvested botanical material, naturally dried, and preserved without additives or artificial enhancement.

    This is not merely a superfood.
    This is Ayurveda’s philosophy of awakened movement and cleansing vitality.


    What the Ancient Texts Say

    Bhavaprakasha Nighantu

    शिग्रुः कटुस्तिक्त उष्णः कफवातविनाशनः
    दीपनः शोथहारी कृमिघ्नोऽग्निविवर्धनः

    Śigruḥ kaṭustikta uṣṇaḥ kaphavātavināśanaḥ
    Dīpanaḥ śōthahārī ca kṛmighnō'gnivivardhanaḥ

    “Shigru is pungent, bitter, and warming, traditionally associated with balancing Kapha and Vata, supporting digestion, reducing swelling, and awakening Agni.”

    हिंदी अर्थ:
    शिग्रु को कटु, तिक्त और उष्ण माना गया है। यह वात-कफ संतुलन, पाचन शक्ति, शोथ शमन तथा अग्नि वृद्धि में पारंपरिक रूप से उपयोगी माना गया है।

    Bhavaprakasha especially honours Shigru for metabolic activation and clearing stagnation.


    Raja Nighantu

    शिग्रुस्तीक्ष्णो लघुश्चैव वातकफविनाशनः
    दीपनः पाचनः प्रोक्तः स्रोतःशुद्धिकरः परः

    Śigrustīkṣṇō laghuścaiva vātakaphavināśanaḥ
    Dīpanaḥ pācanaḥ prōktaḥ srōtaḥśuddhikaraḥ paraḥ

    “Shigru is sharp and light, traditionally associated with balancing Vata and Kapha, digestion, and purification of the channels.”

    हिंदी अर्थ:
    शिग्रु को तीक्ष्ण और लघु माना गया है। यह वात-कफ संतुलन, पाचन तथा स्रोत शुद्धि में पारंपरिक रूप से उपयोगी माना गया है।

    The classical texts consistently describe Shigru as a tree of circulation, cleansing, and metabolic awakening.


    Ayurvedic Classical Understanding

    Across Ayurvedic literature and traditional practice, Shigru is associated with:

    Digestive activation

    Kapha reduction

    Channel cleansing

    Circulatory movement

    Joint and movement support

    Ama reduction

    Lightness and vitality

    Its enduring place within Ayurveda reflects the ancient understanding that stagnation weakens vitality, while movement restores life force.


    Benefits

    Ayurvedic Benefits

    Revered as a classical Deepaniya & Kaphahara herb traditionally associated with metabolic awakening

    Traditionally linked with balancing aggravated Kapha and Vata

    Shothahara — associated with reducing swelling and stagnation in Ayurvedic traditions

    Traditionally referenced in digestive and movement-supportive formulations

    Associated with supporting internal circulation and energetic flow

    Traditionally valued during heaviness, sluggishness, and cold conditions

    Considered warming, penetrating, and cleansing according to Ayurvedic understanding

    Wellness Benefits

    May support digestive comfort and metabolic rhythm

    Traditionally associated with maintaining circulation and active vitality

    May support movement-focused wellness routines

    Traditionally linked with reducing heaviness and sluggishness

    May support balanced energy and natural nutritional nourishment

    Traditionally associated with maintaining lightness and energetic clarity

    Ritual Wellness Benefits

    Revered in household Ayurvedic wellness traditions across Bharat

    Traditionally consumed during cleansing and balancing seasonal regimens

    Supports Ayurveda’s philosophy that proper movement sustains vitality and resilience

    Historically valued in strengthening and circulation-supportive rituals


    How to Use Your Shigru

    Shigru Tea — The Classical Warming Ritual

    Simmer dried Shigru leaves gently in water for 5–10 minutes.

    Consume warm.

    Traditionally used to support digestion, warmth, and balanced movement.


    Traditional Powder Preparation

    Freshly grind dried leaves or bark into a fine powder using a stone grinder or high-powered grinder.

    Traditionally consumed with warm water, honey, or ghee according to constitutional suitability.


    Classical Cleansing Blend

    Shigru has historically been combined with Shunthi, Rasna, Guggulu, and Punarnava in traditional Ayurvedic cleansing and movement-supportive formulations.


    Monsoon Wellness Ritual

    Warm Shigru preparations have traditionally been consumed during monsoon and winter seasons to support circulation and Kapha balance.


    Seasonal Wisdom

    Monsoon (Varsha Ritu): Peak season for Shigru due to aggravated Kapha and sluggish digestion.

    Winter (Hemanta Ritu): Traditionally valuable during coldness, stiffness, and heaviness.

    Spring (Vasanta Ritu): Used to reduce accumulated Kapha and support cleansing routines.

    Summer (Grishma Ritu): Used moderately according to constitution due to its heating potency.


    Purity & Sourcing

    ASLI AYURVEDA’s Shigru is sourced from traditionally cultivated tropical regions across Bharat, where abundant sunlight and fertile soil produce nutrient-dense and phytochemically rich botanical material of exceptional Ayurvedic quality.

    The leaves, bark, seeds, and pods are carefully harvested, naturally dried, and preserved without chemical treatment, synthetic enhancement, or artificial colouring to maintain their authentic Ayurvedic integrity.

    Processing takes place within our Z Gold Certified Greenroom Infrastructure — a spiritually aligned Ayurvedic wellness sanctum where Vedic chants resonate continuously, preserving the atmosphere and sanctity of classical herbal preparation.

    No additives.
    No preservatives.
    No synthetic enhancement.
    No compromise with authenticity.

    What you receive is Shigru in the same honest form recognised by generations of Ayurvedic physicians — vibrant, cleansing, and deeply traditional.

    This is the Power of Pure.

     

    Values That We Live By

    BEST-SOURCEDINGREDIENTS

    We go the extra mile to source only the finest ingredients

    SCIENCE-BACKEDFORMULATIONS

    We do years of research to create effective formulations.

    CLINICALLY TESTEDSOLUTIONS

    Every batch is 3rd-party lab tested for effectiveness & safety

    CLINICALLY TESTEDSOLUTIONS

    Every batch is 3rd-party lab tested for effectiveness & safety

    Product Enquiry

    Frequently Asked Questions

    • Yes. Our Shigru is naturally vegan, gluten-free, and free from additives, preservatives, and artificial treatment.

    • Store in a cool, dry place away from moisture and direct sunlight. Keep sealed after each use to preserve freshness and potency.

    • Any herb use during pregnancy should occur only under professional guidance. Please consult your gynaecologist and a qualified Ayurvedic physician before use.

    • Yes. Ayurvedic traditions have historically associated Shigru with restoring movement, circulation, and internal flow.

    • Traditionally, Shigru has been used daily in moderate quantities within Ayurvedic dietary and wellness routines according to constitution.

    • Yes. Shigru is considered Ushna (warming) in Ayurvedic understanding.

    • Herbal teas, powdered preparations, and warming Ayurvedic formulations are among the most respected traditional methods.

    • Yes. Shigru is the classical Sanskrit name for the Moringa tree in Ayurveda.

    • Shigru is especially beneficial for Kapha and Vata constitutions due to its warming and cleansing qualities.

    • Classical Ayurveda traditionally associates Shigru with digestion, circulation, movement support, and Kapha balance.

    • Shigru has a pungent, slightly bitter, green herbal flavour with warming undertones.