Asli Ayurveda Hingwastak Churna
Ayurveda links comfortable digestion to balanced Agni and proper downward movement of Apana Vata. When digestive fire weakens or Vata accumulates in the gut, it can cause gas, bloating, irregular appetite, gurgling and post-meal discomfort.
Hingvastak Churna centres on Shuddha Hingu, blended with warming digestive spices. Trikatu kindles Agni and aids metabolic transformation; Ajmoda and two varieties of Jiraka add classical carminative support; Saindhava Lavana rounds out the formula by supporting taste, appetite and assimilation.
Together, these eight classical ingredients offer focused Ayurvedic support for occasional gas, bloating, digestive sluggishness and Vata-related abdominal discomfort.
The ASLI Difference
Prepared with authenticated spices, properly processed Hingu and quality-controlled Saindhava Lavana. Botanical identity, volatile aroma, Hingu purity, salt quality, powder fineness, moisture, microbial parameters and batch-to-batch organoleptic consistency are monitored at critical stages. Commercially compounded asafoetida may contain cereal flour; therefore, the source and carrier composition of Hingu must be verified before making gluten-free or allergen-related claims.
Key Ingredients
Shuddha Hingu
The defining ingredient, traditionally valued for supporting the downward movement of Vata and relieving occasional gas, abdominal fullness and digestive obstruction.
Trikatu
The warming combination of Sunthi, Maricha and Pippali, traditionally used to kindle Agni, digest Ama and support efficient digestion and assimilation.
Ajmoda
An aromatic digestive seed traditionally associated with carminative activity, appetite support and relief from occasional abdominal heaviness.
Shveta Jiraka
White cumin, traditionally valued for supporting digestion, appetite and comfortable gastrointestinal function.
Krishna Jiraka
Black cumin/caraway identity must match the approved reference; traditionally used to support digestion, reduce sensations of bloating and maintain balanced Vata.
Saindhava Lavana
Rock salt traditionally valued for supporting taste, appetite, digestion and the assimilation of the accompanying spices.
What It Does
Supports healthy digestive fire and appetite.
Helps relieve occasional gas and abdominal bloating.
Supports comfortable digestion after meals.
Helps reduce sensations of post-meal heaviness and fullness.
Supports the proper downward movement of Apana Vata.
Traditionally helps digest accumulated Ama.
Supports healthy assimilation of food and nutrients.
Helps maintain comfortable intestinal movement.
Supports balanced Vata and Kapha in the digestive system.
Promotes a feeling of digestive lightness and comfort.
Texture & Sensory
A fine to moderately fine tan-brown spice powder with a distinctly pungent, salty, warming and aromatic character. Hingu provides its characteristic sulphurous aroma, while Trikatu, Ajmoda and the two varieties of cumin contribute warming and savoury notes.
Natural variation may occur according to the spice source and season. The powder should remain free-flowing and protected from moisture, clumping and loss of volatile aroma.
Suitable For
Adults requiring physician-guided classical Ayurvedic support for occasional gas, bloating, reduced appetite, sluggish digestion and post-meal heaviness.
Persistent abdominal pain, repeated vomiting, blood in the stool, unexplained weight loss, severe constipation, abdominal swelling or a sudden change in bowel habits requires medical evaluation. Hingvastak Churna should not replace investigation of persistent gastrointestinal symptoms.
People with active acidity, reflux, gastritis, gastrointestinal ulcers, inflammatory bowel conditions, uncontrolled hypertension, kidney disease or sodium-restricted diets should use the formulation only under professional advice.
Individuals taking anticoagulants, antiplatelet medicines, blood-pressure medicines or other long-term medication should consult their physician. Use during pregnancy, lactation or childhood requires the advice of a qualified Ayurvedic physician.
Commercial Snapshot
Detailed specifications, standardisation data, stability data and sampling terms are shared on enquiry.
MOQ
Shared according to licensed batch size, fill weight and packaging requirements
Available Fill Sizes
50 g · 100 g · 200 g · Bulk institutional supply
Customisation
Fill weight · Jar or pouch packaging · Label and carton design
Services
Contract Manufacturing · Private Label · Regulatory Documentation · Packaging Support
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